Organic Restaurants

  • Kaya's Kitchen
    Vegetarian, Organic
    Belmar, NJ
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    organic food platter

    What qualifies food as "organic"?

    Food produced without: antibiotics; growth hormones; most conventional pesticides; petroleum- based fertilizers or sewage sludge-based fertilizers; bioengineering; or ionizing radiation. USDA certification is required before a product can be labeled "organic".

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